Chinese Food
All Recipes
Spicy shredded mustard
A dish my mother cooked as a child
To burn or not to burn
What to eat? Cost ＜ Dexter. Taste ＞ Dexter. Learn to cook the world's food.
Homemade tofu brain
In the wet and cold early winter season, I drink a bowl of homemade bean curd brain with rich ingredients in the morning. My whole body is warm and full of energy. When I was a child, I drank a bowl of bean curd brain. It was luxurious to eat a ... ...
Horseradish with agaric
It's mainly to recommend the way to mix horseradish. It's very practical for both agaric and seafood squid to dip into beer.
Jiaozi with pickled vegetable and chicken
Pickles like oil. They are usually made with meat. It's just as delicious as the chicken.
Fresh fruit Pizza - delicious
Pizza is a kind of food originated in Italy. It's loved by people all over the world. It's simple. I believe you've eaten bacon pizza, beef pizza and fruit pizza. Are they also super delicious? A delicious fruit pizza. This fruit pizza is filled... ...
Stir fried dried bean with leek
I learned from fast food restaurants. I don't put enough salt and oil at home. It's refreshing.
Roast wheat
Today, I have a new idea. Make a roast wheat and eat it.
Crystal dumpling
Pregnancy has made my first time in my life. Thanks to this special period, I have free time to cook delicious food. This crystal dumpling is also the first time in my life. It's also very successful. I hope you all like it.
Fried dumplings with crystal
The skin of dumplings is thin. The meat is cut by oneself. The shrimp is also peeled by oneself. All the ingredients and vegetables are prepared by hand + attentively. How can the taste be a good word?
Color dumplings
Eating is to be colorful every day. Rich vision can increase appetite. The fat you want to lose can't be reduced. It's probably the life of eating.
